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Gala Vegetable-Nut Pate



1 cup raw pecans
1 cup raw walnuts
1 cup raw sunflower seeds
3/4 cup chopped onions
2 tbs Spike seasoning
2 1/3 cups bottled water
1/2 cup chopped fresh cilantro
1/4 cup chopped fresh parsley
1/2 cup grated carrots
1/2 cup grated zucchini
1/2 cup diced red bell peppers
Bell peppers
-- red, yellow and green
-- hollowed out in center
Lettuce leaves
Assorted crudities


Place nuts, sunflower seeds, onions, Spike seasoning, and water in food processor, and process 25 to 30 seconds. Pour mixture into medium-sized bowl. Stir in next 5 ingredients, and chill 1 to 2 hours. Serve in bell pepper cups on bed of lettuce surrounded by cucumber & zucchini slices, celery, carrot & jicama sticks.

This recipe has not been tested by RecipeNet staff or volunteers. If you tried this recipe we would appreciate your feedback.

Recipe published: Winter, 1999

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Copyright © 1999-2012 Robin L. Russell