"This tea is full vitamins (A, D, E
and K), minerals such as iron and calcium; protein; digestive enzymes; and other trace
minerals. One cup of this tea contains an amount of calcium comparable to one glass of
Colleen Hulett, Herbalist
This recipe has moved to our New Blog! If you try it, we look forward to any comments you wish to post.
Back to previous page | Home Page
The content on this site should not
take the place of advice from your doctor.
Visitors to this site agree to the terms and conditions in the disclaimer.
Send mail to email@example.com with questions or
comments about this web site.
Copyright © 1999-2003 Robin L. Russell Writing & Editing Services
Last modified: April 09, 2002